Rustic food, specialty coffee, and happy vibes... always :)
Our menu is simple and rustic with local, seasonal ingredients.
We've joined forces with local farmers who deliver fresh and organic produce to our door. We work with 2 chefs: Silvia, a pastry chef from Peru who makes the most delicious aljafores with dulce de leche, cakes, and SouthAmerican empanadas. And Lisa, our beautiful Australian chef who knows how to make you come back for our vegetarian lasagna, date & walnut bread, and yummy salads.
Let's not forget the classic avo toast or a refreshing smoothie too!
See you at Morena!